Masala chai is everyones favourite.. Especially when u go to chat corners masala chai is the first thing that comes to order next to chat dishes :).... From the books of the famous chef Sanjev Kapoor I present you this recipe with little modification from my side :)
Ingredients :
Tea Leaves - 1 tsp
Milk - 1/2 cup
Water - 1 cup
Chai Masala - 1/4 tsp (follows below)
Sugar
For Masala:
Pepper corns - 16 nos
Clove - 4 nos
Green Cardamom - 4 nos
Dry ginger - a small piece
Cinnamon - 1 inch stick
Preparation :
Grind all the ingredients and keep in a air tight container. When making chai for a person, add 1 glass water and add in 1/2 tsp chai masala and sugar. When water is about to boil put in the chai leaves and bring water to boil. When color of the tea has reached to your desired consistency add in 1/2 glass of milk and bring to boil. Sieve and serve hot :)
Cheers,
Neetz ;)
19 comments:
Masala Chai is my fav too... looks great!
This is my daily fav.
varity chaya....
Will definitely make some in colder months!
Refreshing drink dear...the masala recipe is really good...
lovely chai neethu...thanks for sharing this...
wow...masala chai with marie biscults.....looks so tempting!
Truly irresistible, feel like having rite now..
I too love this tea...very comforting for this winter :) Nice presentation dear...looks good with the biscuits!
i have never tasted masala chai,but would love to try it once, thanks for the recipe neetz
That is indeed an awesome cuppa... very refreshing..... I love chai...chai chai chai...bolo...chai.....
Ash....
(http://asha-oceanichope.blogspot.com/)
Lovely and refreshing tea dear.
thanx for sharing.
Deepa
I love this tea and my perfect combination with marie biscuits..unbeatable :)
It is very refreshing beverage!
Adipoli chai..My all time fav..Love to have it rite now.:)
wow this is my favourite chai...i love it...nice recipe neetz
I love masala tea .Thanks for sharing the recipe
http://padhuskitchen.blogspot.com/
i love masala chai.. first time here.. lovely space.. loved ur clicks.. cheers..
Thank u for the recipie,Neetu, tastes very good !
Post a Comment