OKRA KICHADI
I actually dont know whether to call this recipe pachadi or kichadi.. coz for pachadi usually people add in coconut and I havent done that in this one.. so i ended up giving the name kichadi ;)
Ingredients:
Okra - approx 6-7 nos cut into round
Mustard seeds - 1 tsp
Fenugreek seeds - 1 tsp
Red Chilli - 2 nos
Curry leaves - 2 strings
Curd - 1 1/2 cup
Ginger - 1 small piece chopped finely
Salt
Coconut oil
Beat the curs and add in salt and keepa side. Fry the okra pieces till light brown so that the stickiness is removed. Then put the fried pieces into the curd. Then in the same pan with same oil (add in more oil if needed), add in the mustrad seeds and fenugreek seeds. Once the seeds splutter add in the red chilli, curry leaves and ginger and saute for 15-20 sec. Then lower the flame to the minimum and add in the curd mix and saute till warm. Make sure the curs doesnt get spoiled. Heatr should be at minimum and keep sauting till you reach almost a loose consistency. The curd should not boil. Serve chilled as it will taste more yummy when cold :)
Cheers
Neetz ;)
Curry leaves - 2 strings
Curd - 1 1/2 cup
Ginger - 1 small piece chopped finely
Salt
Coconut oil
Beat the curs and add in salt and keepa side. Fry the okra pieces till light brown so that the stickiness is removed. Then put the fried pieces into the curd. Then in the same pan with same oil (add in more oil if needed), add in the mustrad seeds and fenugreek seeds. Once the seeds splutter add in the red chilli, curry leaves and ginger and saute for 15-20 sec. Then lower the flame to the minimum and add in the curd mix and saute till warm. Make sure the curs doesnt get spoiled. Heatr should be at minimum and keep sauting till you reach almost a loose consistency. The curd should not boil. Serve chilled as it will taste more yummy when cold :)
Cheers
Neetz ;)
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21 comments:
Oh! it is delightful delicacy..... Loved the texture & the feel of it.... TOTALLY SUMPTUOUS!!!!!
Ash...
(http://asha-oceanichope.blogspot.com/)
my fav!!!...love to have it as it is!
Nice kichidi,i have never done it with okra,sounds good....and happy shivrathri and happy valentine neetz
Wow!!!! I love this :) I love anything with bhindi:) lovely click too:)
wow..okra kadhi looks yum and delicious..i'll try next time your version..
Easy and yummy kichidi, dear...
Ithu muzhuvanode adichu mattan thonunnu....yummy yummy...
My fav!!! looks so yummy!!!!
this kichadi is my favorite
Easy kichidi recipe..me too posted okra pachadi yday...
Please collect your awards from Vazhayila dea..!!!!
Love everything with okra.. Never tried this one will try soon...
I love this...whatever the name be :-) Okra is a fav veggie too..Happy valentine's day Neethu !
This is one of my favorites, looks yum and delicious ! First time here you have a lovely space...congrats on the awards above too !
our fav too... we have also posted this one under onam recipes... but our recipes we have used coconut....
Wow nice kichidi sounds yumm!!
Sounds very good... Love anything with curd... mmm I love to have this with dosa!!!
We call it pachadi dear...I too dont ad coconut...yours looks too good and yummy :)
hey dear,
It looks tasty.
This goes great with paratha when the curd is thick.
I remember my marvadi friends mixing fried okra to shrikhand n chatmasala without sugar.
Eating with paratha is awsome.
luks delicous...
This looks nice...new recipe for me....but will surely try :)
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