Egg Cheese Paratha - STEP BY STEP INSTRUCTIONS
Ingredients :
The Stuffing :
Egg - 2 nos:
Cheddar cheese grated - 1/2 cup
Onion - 1 large chopped finely
Green Chilli - 2 - 3 nos chopped finely
Coriander Leaves - a handful chopped
Salt
Oil
For the Dough:
Wheat Flour - 1 cup
Warm Water - 1/2 cup (almost)
Salt
Preparation:
Prepare the dough by adding sufficient water and salt and knead till you get a soft dough. The dough shouldnt be sticky or too dry. Cover with damp cloth and keep aside.
Prepare a scrambled egg. First beat egg nicely with salt. The add in the onions and chilli and beat again. In a pan, add a bit oil and move the pan round to make oil coated over the whole pan. Then pour the egg mix over and once half fried start scrambling the mix witha spatula. Once the mix is done add in the cheese grated and the coriander leaves. Mix and keep the mix to cool down.
Now take ball sized dough (larger than a golf ball) and flatten them and roll them out round. Not very thin. Apply half tsp of oil one one half and then place a spoonful of mix on one half of the dough. Cover it with the other half of the dough into half and Apply oil on top of half covered dough. Again fold into half to form a triangle as shown in pic 2 & 3. Then dust the dough with flour and roll the dough lightly to a bigger triangle and thinner.
In a heated pan, put the triangle stuffed dough and wait till one side has lightly brown spots. Turn over and apply oil to the brown spotted side and vice-versa. Turn over again and cook for 30 seconds or so and serve. Serve with boondi raitha.
Cheers,
Neetz ;)
Ingredients :
The Stuffing :
Egg - 2 nos:
Cheddar cheese grated - 1/2 cup
Onion - 1 large chopped finely
Green Chilli - 2 - 3 nos chopped finely
Coriander Leaves - a handful chopped
Salt
Oil
For the Dough:
Wheat Flour - 1 cup
Warm Water - 1/2 cup (almost)
Salt
Preparation:
Prepare the dough by adding sufficient water and salt and knead till you get a soft dough. The dough shouldnt be sticky or too dry. Cover with damp cloth and keep aside.
Prepare a scrambled egg. First beat egg nicely with salt. The add in the onions and chilli and beat again. In a pan, add a bit oil and move the pan round to make oil coated over the whole pan. Then pour the egg mix over and once half fried start scrambling the mix witha spatula. Once the mix is done add in the cheese grated and the coriander leaves. Mix and keep the mix to cool down.
Now take ball sized dough (larger than a golf ball) and flatten them and roll them out round. Not very thin. Apply half tsp of oil one one half and then place a spoonful of mix on one half of the dough. Cover it with the other half of the dough into half and Apply oil on top of half covered dough. Again fold into half to form a triangle as shown in pic 2 & 3. Then dust the dough with flour and roll the dough lightly to a bigger triangle and thinner.
Cheers,
Neetz ;)
28 comments:
wow..lovely delicious one!!
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Ongoing Event -Christmas Delicacy (15 Nov-31 Dec 2011)
Erivum Puliyum
Beautiful pictures :)
Indian Cuisine
Great combo and so delicious!
luks so delicious.......
That is one yummy filling..:) delicious lunch box idea..:)
Reva
Hmm! delicious and healthy. Love it.
Neetz thats delicious one....
delicious paratha... fabulous pics...
Julie, thanks a lot.. will check it out :)
Hari - thank uuuuuuuuuuu :)
Treat n Trick & Fassela - thanks a lot :)
Divya & Reshmi - thank u sooo much!!!
Reva - definitely will make a great lunch box food :)
Amina - thanks a lot :)))
Great combo crispy paratha.
A perfect cheesy paratha..my son's fav...drooling simply drooling:)
Taste of Saras Kitchen
http://bsaraswathy.blogspot.com/
Thats an incredible stuffing,never though of making parathas this way,cant wait to try.
Chandrani - thanks a lot dear :)
Saraswathy - do try and ur son will definitely will nto stop eating at 1 ;)
Priya - definitely give a try and its so easy not even time consuming :) let me know too how t turned out :)
Very yummy parathas...Looks delicious
Herbs & Flowers: Spring Onions
Wow..Nice combo of egg and cheese in paratha...My fav one..
Kaveri n Priya - thank u soooo much!! :)
Love the stuffing..looks delicious..
Thanks Suja :)
Cheesy & healthy parathas!!!
Prathima Rao
Prats Corner
Thanks Prats!
delicious paratha..yummmmmm.
thanks tina :)
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