January 25, 2010

BOONDI RAITHA

Boondi Raitha


This will make an excellent dish for chappati and parathas :)


Ingredients :

Boondi - 1 cup
Curd - 1/2 litre
Cumin Powder - 1/2 tsp
Chille Powder - 1 pinch
Malli Ella (cilantro) - 1/2 cup
Black Salt or Salt - to taste
Paprika Powder - for garnish


Preparation :
Beat the curd and add in all the rest of the ingredients. Keep aside for about 20-30 mins as boondi has to get soaked in curd. Serve chilled :)


P.S : You can add water to the curd if you need a loose consistency...

9 comments:

Tina said...

Wow...thats so cool and tempting...

Neetz said...

Hi Tina :)
Try it the taste will be even more tempting ;)
Cheers
Neetz;)

Anu said...

First time here got a very nice blog.. Boondi raita looks yummy, delicious and tempting dear...

Do visit my space when you get free time....

http://anusouthrecipes.blogspot.com

shahana said...

looks delicious n nice presentation

Neetz said...

Thanks so much Anu ANd Shahana :)

kothiyavunu said...

This is one of my fav..Boondi raita looks mouthwatering.:)

Neetz said...

he he..try it out..u will be having this everyday!! ;)

Vidya said...

Its one of my favourtites of nethus dishes !

Neethu said...

U said it Vidya...even my hubbys too :)

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